Bottles up!
Alright! After two weeks of brewing in a cupboard the carboy (word-of-the-day) of beer was ready to be taken out and the beer to be transferred to bottles. Mastering the siphoning process was… Continue reading
Alright! After two weeks of brewing in a cupboard the carboy (word-of-the-day) of beer was ready to be taken out and the beer to be transferred to bottles. Mastering the siphoning process was… Continue reading
It seems more and more people these days are making their own home brews and we were toying with the idea of trying it ourselves. But, where do you even get the ingredients?… Continue reading